Foam stabilization through multi-scale structuring of the low molecular weight surfactant polyglycerol ester
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Author
Date
2012Type
- Doctoral Thesis
ETH Bibliography
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https://doi.org/10.3929/ethz-a-007554977Publication status
publishedExternal links
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ETHSubject
FOAM (COLLOID CHEMISTRY); GLYCEROL AND DERIVATIVES (ALIPHATIC SATURATED HYDROCARBONS); GLYCERIN UND DERIVATE (ALIPHATISCHE GESÄTTIGTE KOHLENWASSERSTOFFE); LEBENSMITTEL-RHEOLOGIE (LEBENSMITTELINDUSTRIE); FOOD EMULSIONS (FOOD INDUSTRY); SCHAUM (KOLLOIDCHEMIE); LEBENSMITTELEMULSIONEN (LEBENSMITTELINDUSTRIE); FOOD RHEOLOGY (FOOD INDUSTRY)Organisational unit
02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)
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ETH Bibliography
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