Nachfrageseitige Akzeptanz von Technologien im Ernährungsbereich

Metadata Label Value
Author(s): Anwander Phan-huy, Sibyl
Publisher: vdf
Citation:

Anwander Phan-huy, Sibyl. Nachfrageseitige Akzeptanz von Technologien im Ernährungsbereich. vdf (1998). http://dx.doi.org/10.3929/ethz-a-001976722

Document Type: Doctoral and Habilitation Theses  
Documents: Abstract (611.58KB) , Fulltext (63.28MB)
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Detailed Information

Metadata Description
Title Nachfrageseitige Akzeptanz von Technologien im Ernährungsbereich
Author(s) Anwander Phan-huy, Sibyl
Publication Place Zürich
Publisher vdf
Publication Date 1998
Notes Diss. Techn. Wiss. ETH Zürich, Nr. 12564, 1998. Ref.: P. Rieder ; Korref.: B. Lehmann
DOI http://dx.doi.org/10.3929/ethz-a-001976722
ISBN 3-7281-2652-7
Subject(s) Biology, General
Agriculture, General
Ernährung und Lebensmittelwissenschaften
Keyword(s) DEVELOPING COUNTRIES
BIOTECHNOLOGY
SOCIAL ASPECTS
FOOD BIOTECHNOLOGY
TRANSGENIC FOODS
CONSUMER BEHAVIOUR
PSYCHOLOGY
Description File Name MIME Type Size
Abstract   eth-41225-01.pdf application/pdf 611.58KB
Fulltext   eth-41225-02.pdf application/pdf 63.28MB
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E-Collection record created: Wed, 18 Feb 2009, 16:44:01 CET