Homogenisation von Milch und Milchkonzentraten mit einer Lavaldüse

Metadata Label	Value
Author(s):	Grob, Manfred
Publisher:	Juris
Citation:	Grob, Manfred. Homogenisation von Milch und Milchkonzentraten mit einer Lavaldüse. Juris (1982). http://dx.doi.org/10.3929/ethz-a-000246062
Document Type:	Doctoral and Habilitation Theses
Documents:	Abstract (147.20KB)

Detailed Information

Metadata	Description
Title	Homogenisation von Milch und Milchkonzentraten mit einer Lavaldüse
Author(s)	Grob, Manfred
Publication Place	Zürich
Publisher	Juris
Publication Date	1982
Notes	Diss. Techn.Wiss. ETH Zürich, Nr. 6965, 0000. Ref.: Emch, F. ; Korref.: Puhan, Z.
Language	German
DOI	http://dx.doi.org/10.3929/ethz-a-000246062
Subject(s)	Nutrition and Food Science
Keyword(s)	HOMOGENIZATION OF MILK AND MILK PRODUCTS LAVAL NOZZLES

Description	File Name	MIME Type	Size
Abstract	eth-35655-01.pdf	application/pdf	147.20KB

Description	URL
NEBIS Link	http://opac.nebis.ch/F/?local_base=NEBIS&func=find-b&find_code=SYS&request=000246062

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