Skip to main content
Skip to navigation
Skip to toolbar
| Metadata Label | Value |
|---|---|
| Author(s): | Karrer, Daniel |
| Publisher: | Unknown |
| Citation: | Karrer, Daniel. Der total gefüllte Bioreaktor. Optimierung, physikalisch-chemische und biologische Charakterisierung Daniel Karrer. (1978). http://dx.doi.org/10.3929/ethz-a-000156002 |
| Document Type: | Doctoral and Habilitation Theses |
| Documents: |
Abstract
(273.33KB) |
| Metadata | Description |
|---|---|
| Title | Der total gefüllte Bioreaktor |
| Subtitle | Optimierung, physikalisch-chemische und biologische Charakterisierung Daniel Karrer |
| Author(s) | Karrer, Daniel |
| Publication Place | Zürich |
| Publication Date | 1978 |
| Notes | Diss. Naturwiss. ETH Zürich, Nr. 6254, 0000. Ref.: Fiechter, A. ; Korref.: Widmer, F. |
| Language | German |
| DOI | http://dx.doi.org/10.3929/ethz-a-000156002 |
| Subject(s) | Bioinformatics, Biotechnology and Genetics |
| Keyword(s) | BIOLOGICAL REACTORS |
| Description | File Name | MIME Type | Size |
|---|---|---|---|
| Abstract |
eth-34936-01.pdf |
application/pdf | 273.33KB |
| Description | URL |
|---|---|
| NEBIS Link | http://opac.nebis.ch/F/?local_base=NEBIS&func=find-b&find_code=SYS&request=000156002 |
| Abstract Views and Downloads |
||
|---|---|---|
| Views | 50 | |
| Downloads | 65 | |
| Abstract Views and Downloads by Country |
|||
|---|---|---|---|
| Views | 14 | ||
| Downloads | 36 | ||
| Views | 11 | ||
| Downloads | 14 | ||
| Views | 7 | ||
| Downloads | 4 | ||
| Views | 6 | ||
| Downloads | 3 | ||
| Views | 4 | ||
| Downloads | 2 | ||
| Views | 0 | ||
| Downloads | 1 | ||
| Views | 0 | ||
| Downloads | 1 | ||
| Views | 0 | ||
| Downloads | 1 | ||
| Views | 0 | ||
| Downloads | 1 | ||
| Views | 0 | ||
| Downloads | 1 | ||
| Views | 2 | ||
| Downloads | 1 | ||
| Views | 2 | ||
| Downloads | 0 | ||
| Views | 1 | ||
| Downloads | 0 | ||
| Views | 1 | ||
| Downloads | 0 | ||
| Views | 1 | ||
| Downloads | 0 | ||
| Views | 1 | ||
| Downloads | 0 | ||
E-Collection record created: Wed, 18 Feb 2009, 08:19:07 CET