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Untersuchungen über die Zusammensetzung und Eigenschaften der Schleimstoffe des Weizenmehls
| Metadata Label | Value |
|---|---|
| Author(s): | Kündig, Werner |
| Publisher: | Juris |
| Citation: | Kündig, Werner. Untersuchungen über die Zusammensetzung und Eigenschaften der Schleimstoffe des Weizenmehls. Juris (1962). http://dx.doi.org/10.3929/ethz-a-000091980 |
| Document Type: | Doctoral and Habilitation Theses |
| Documents: |
Abstract
(153.48KB) |
Detailed Information
| Metadata | Description |
|---|---|
| Title | Untersuchungen über die Zusammensetzung und Eigenschaften der Schleimstoffe des Weizenmehls |
| Author(s) | Kündig, Werner |
| Publication Place | Zürich |
| Publisher | Juris |
| Publication Date | 1962 |
| Notes | Diss. Techn.Wiss. ETH Zürich, Nr. 3267, 0000. Ref.: Crasemann, E. ; Korref.: Neukom, H. |
| Language | German |
| DOI | http://dx.doi.org/10.3929/ethz-a-000091980 |
| Subject(s) | Nutrition and Food Science |
| Keyword(s) |
WHEAT FLOUR MUCUS |
| Description | File Name | MIME Type | Size |
|---|---|---|---|
| Abstract |
eth-33096-01.pdf |
application/pdf | 153.48KB |
| Description | URL |
|---|---|
| NEBIS Link | http://opac.nebis.ch/F/?local_base=NEBIS&func=find-b&find_code=SYS&request=000091980 |
Abstract Views and Downloads  |
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| Views | 39 |  |
| Downloads | 91 |  |
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| Downloads | 45 | |
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| Downloads | 18 | |
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| Downloads | 17 | |
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| Downloads | 4 | |
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Views | 5 | |
| Downloads | 2 | |
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| Downloads | 2 | |
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| Downloads | 1 | |
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| Downloads | 1 | |
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| Downloads | 1 | |
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Views | 6 | |
| Downloads | 0 | |
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Views | 1 | |
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E-Collection record created: Wed, 18 Feb 2009, 06:07:23 CET