Der Einfluss der Infektion auf die Temperatur und die Kohlensäureabgabe bei Kartoffeln

Metadata Label Value
Author(s): Eglits, Max
Publisher: Unknown
Citation:

Eglits, Max. Der Einfluss der Infektion auf die Temperatur und die Kohlensäureabgabe bei Kartoffeln. (1932). http://dx.doi.org/10.3929/ethz-a-000092032

Document Type: Doctoral and Habilitation Theses  
Documents: Abstract (105.72KB), Fulltext (1.95MB)
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Detailed Information

Metadata Description
Title Der Einfluss der Infektion auf die Temperatur und die Kohlensäureabgabe bei Kartoffeln
Author(s) Eglits, Max
Publication Place Zürich
Publication Date 1932
Notes Diss. Naturwiss. ETH Zürich, Nr. 709, 0000. Ref.: Gäumann, E. ; Korref.: Jaccard, P.
Language German
DOI http://dx.doi.org/10.3929/ethz-a-000092032
Subject(s) Plant Damage and Plant Protection
Keyword(s) FUNGAL PLANT DISEASES
POTATOES
Description File Name MIME Type Size
Abstract   eth-20667-01.pdf application/pdf 105.72KB
Fulltext   eth-20667-02.pdf application/pdf 1.95MB
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E-Collection record created: Fri, 18 Apr 2008, 18:23:38 CET