4 Results for (keywords_en:FOOD LABELLING)

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1. Authentication of the botanical origin of honey

Ruoff, Kaspar (2006)


Doctoral and Habilitation Theses

2. Authentication of the geographic origin of meat

Ballestrem geb. Franke, Bettina Maria von (2008)


Doctoral and Habilitation Theses

3. Ökonomische Analyse von Herkunftsangaben bei Agrarerzeugnissen

Bolliger Maiolino, Conradin (2012)


Doctoral and Habilitation Theses

4. Collective agro-food initiatives and sustainable rural development

Paus, Marguerite (2010)


Doctoral and Habilitation Theses