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1. Untersuchungen über neue praktische Verwendungsmöglichkeiten von oligodynamisch wirksamen Materialien zur Wasserentkeimung

Brütsch, Alice (1934)

Doctoral and Habilitation Theses

2. Wiederverkeimung von Trinkwasser durch oligotrophe Wasserbakterien während und nach der Aufbereitung

Jäggi, Niklaus E. (1986)

Doctoral and Habilitation Theses

3. Trinkwasserdenitrifikation mit Wasserstoff in einem Biofilm-Fliessbettreaktor

Kurt, Max (1986)

Doctoral and Habilitation Theses

4. Taste and odor in drinking water

Peter, Andreas (2008)

Doctoral and Habilitation Theses

5. Treatment of arsenic-contaminated water with polyaluminum nanoclusters

Mertens, Jasmin M. (2011)

Doctoral and Habilitation Theses

6. Membrane fouling during ultrafiltration for drinking water production

Jermann, Doris (2008)

Doctoral and Habilitation Theses

7. Optimization of co-precipitation processes in apatite-based filter materials for the removal of fluoride from drinking water

Sternitzke, Vanessa A. S. D. C. (2012)

Doctoral and Habilitation Theses

8. Preferences of Swiss food processing companies for attributes of potatoes, wheat and milk

Boesch, Irene (2012)

Doctoral and Habilitation Theses

9. Assimilable organic carbon formation and disinfection during oxidative drinking water treatment

Ramseier, Maaike Karianne (2010)

Doctoral and Habilitation Theses

10. Behavior of iodine species in oxidative processes during drinking water treatment

Bichsel, Yves (2000)

Doctoral and Habilitation Theses

11. Arsenic removal at the household level

Leupin, Olivier Xavier (2004)

Doctoral and Habilitation Theses

12. Inactivation of enteric bacteria by solar disinfection

Berney, Michael (2006)

Doctoral and Habilitation Theses

13. Hepatic fatty acid oxidation and control of food intake

Mansouri, Abdelhak (2008)

Doctoral and Habilitation Theses

14. The role of fat in the control of food intake

Kahler, Andrea E. (2000)

Doctoral and Habilitation Theses

15. Fatty acid oxidation and insulin in the control of food intake

Surina-Baumgartner, Denise M. (1995)

Doctoral and Habilitation Theses

16. Total consumer exposure to persistent organic pollutants

Trudel, David (2010)

Doctoral and Habilitation Theses

17. Neuropeptide Y and orexins

Söll, Richard Martin (2000)

Doctoral and Habilitation Theses

18. Metabolic effects of meals and subsequent food intake

Silberbauer, Christa J. (2001)

Doctoral and Habilitation Theses

19. Ultra-low pressure ultrafiltration for decentralized drinking water treatment

Peter, Maryna (2010)

Doctoral and Habilitation Theses

20. Fat metabolism and the control of food intake

Brandt, Karsten (2006)

Doctoral and Habilitation Theses

21. Mikrobieller Abbau von Nitrilotriacetat und von substituierten Benzolen bei der Flusswasser/Grundwasser-Infiltration

Kuhn, Elmar Paul (1986)

22. The role of fat in regulating food intake in humans

Matzinger, Daniel Andreas (1999)

Doctoral and Habilitation Theses

23. Household scale arsenic removal from drinking water with zero-valent iron

Wenk, Christine (2008)

Master Theses

24. Effects of macronutrients on food intake, metabolism and adiposity

Häberer, Doreen (2008)

Doctoral and Habilitation Theses

25. Stakeholder analysis in water supply systems

Tillman, Donald E. (2001)

Doctoral and Habilitation Theses